Monday, August 23, 2010

A Sweet Tasty Step

"Recently, cupcakes have developed even greater panache. Like home-baked meatloaf and real mashed potatoes, they are terribly chic. . . . They are often coated in fudge or caramel and might have a candied violet or white chocolate shavings on top." ~Anne Bryn

MMMMMMMMMMMMMMMMMM...yummy goodness! I am a cupcake junkie.  If I could have a cupcake everyday (without becoming the size of a blimp) I surely would.  There are so many combinations how could one ever get enough?

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http://frostingshots.com/2009/chocolate-and-bacon-cupcakes-with-peanut-butter-frosting-recipe/

Three of my greatest weaknesses in one food source.  I can feel this one coating my thighs already, but how good I imagine it to taste.

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http://www.peppermintcreative.com/gallery/showphoto.php?photo=7252

What a creative little cupcake!  These are sure to bring a smile to any movie inspired party.  How clever is the marshmallow topping?

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http://www.jamieoliver.com/bloggers/viewtopic.php?id=36357

OMG...I need this in my life now!!!! Tiramisu cupcake...enough said!

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http://foodphotoblog.com/?mpa=56

With fall just around the corner, I see these pumpkin cupcakes with maple cream cheese frosting, on many shopping lists.  This will be the pumpkin in my fall decor line-up.

“Friends are like cupcakes in my pantry of memories." - Anonymous

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